Barbeyaki

Untapped Grilling and Other Addictions

And The Winner Is???????????????

Barbeyaki !!!!!!!!

Yep, you heard it right. Barbeyaki  and Chef John Woods and crew were presented First Place Award at the 10th Anniversary of the Prestigious

Taste of Desoto.

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Woods’ Barbeyaki Brisket Waffle Cone was the hit of the entire show, evidenced by the long lines at their both throughout the evening.

Coley and Samantha are Culinary Students at Northwest Mississippi studying under Woods. Carol Singleton is Executive Chef at First Choice Catering.

We thought we would take the opportunity to show you a few of the very happy and satisfied voters that put Barbeyaki at the Top.

Aren’t these two a Lovely , Satisfied couple!

Now ladies.......Let's not fight over the Barbeyaki!

Now ladies…….Let’s not fight over the Barbeyaki!

5th time through the line. Shame on you!

5th time through the line. Shame on you!

This isn't her first time either!

This isn’t her first time either!

Chef John was also kind enough to prepare two of his other award winning Barbeyaki Treats.

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Barbeyaki BBQ Shooters

Barbeyaki Barbecued Salmon and Barbeyaki Caramelized Bacon

Barbeyaki Barbecued Salmon and Barbeyaki Caramelized Bacon

Congrats Chef John Woods and your great staff for representing Barbeyaki extremely well. Next up……… Memphis in May!

Nobody Beats Our Meat!!

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