Untapped Grilling and Other Addictions

Did You Say Slutty!!!

Yes I did! And I mean it!

Fortunately for all of my “G” rated readers this is not going to be what you were thinking it was. No, I am not going to be describing and showing you pictures of one of the many Orange County super enhanced Housewives. If you are disappointed, shame on you. This more than a little bit filthy moment comes from a young lady in London. I bet I am starting to get to your curious side now, aren’t I?

Are you sitting down, Here we go:

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“Slutty Brownies”

The Best Brownies In The WORLD.

I know, you have heard this before.
They’re called “Slutty Brownies” because they’re oh so easy, and you can’t get enough instead of the usual, them not getting enough!

There are several versions of these nasty delights, and as usual I have my own. So get your pencil and a piece of paper and I will give you the professional “Slutty” recipe and I am lazy and just want something “Slutty” recipe.

Check Out that Double Stuffed Oreo Inside

Professional Recipe :    

Slutty Brownies
 Yield: 1 9×9 brownie pan

Serving Size: 16 brownies per recipe


For the Brownie layer:
    • 10 tbsp unsalted butter
    • 1 1/4 cups white sugar
    • 3/4 cup cocoa powder
    • 1/2 tsp salt
    • 2 tsp vanilla extract
    • 2 large eggs
    • 1/2 cup AP flour
For the Oreo layer:
    • 1 package of Oreo (regular stuffed or double stuffed)
For the Cookie Dough layer:
  • 1 cup unsalted butter (at room temp)
  • 1/2 cup brown sugar
  • 1 1/2 cup white sugar
  • 2 eggs
  • 2 1/2 tsp vanilla extract
  • 2 1/2 cup AP flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 2 cups semi-sweet chocolate chips
  • Caramel Sauce


  1. For the Brownie layer:
  2. In a medium sauce pan, melt the butter over medium high heat. Add the sugar and cocoa powder once the butter is melted. Whisk to combine and remove from heat. Add the salt, vanilla and eggs and continuously whisk until the eggs are combined. Add the flour and continue to mix. Set batter aside.
  3. For the Cookie Dough layer:
  4. Cream together the butter and sugars in a mixer. Add the eggs and vanilla, making sure to scrape down the sides of the mixing bowl. Add the flour, salt, baking soda and baking powder and mix on low until everything is incorporated. Fold in the chocolate chips. Set dough aside.
  5. Assembly:
  6. Pre-heat the oven to 350 degrees.
  7. Line the bottom of a 9×9 baking pan with tin foil and then spray the tin foil with a layer of baking spray.
  8. Layer 1/2 of the cookie dough on the bottom of a 9×9 baking pan, pressing down to form the bottom of the slutty brownies. Reserve the remaining cookie dough to be used to make cookies later in the day.
  9. Squirt alot of caramel fudge sauce all over the cookie dough
  10. Layer as many Oreos that will fit on top of the cookie dough. No need to overlap. One single layer will do.
  11. Squirt more caramel fudge sauce all over the Oreos.
  12. Pour the brownie batter on top of the Oreo and Caramel layer and make sure it’s evenly layers on top.
  13. Bake for 30-35 minutes. Test with a knife to see if the center is done. If the knife comes out clean, let the brownies rest before serving. If the knife comes out with batter still on it, allow the brownies to bake about 5 minutes more.
  14. Home made Vanilla Cream Cheese Icing
Gotta Have it Now! Recipe:

Getting the Drift Now?

 . 2 boxes of some seriously great chocolate chip cookie mix.

        . 1 box of the absolute fudgiest brownie mix you have ever had.
        . The eggs, water, oil that it calls for on the packages
        . Caramel Fudge Sauce
        . 1 package of Double Stuffed Oreos
        . 3 packages of Cream cheese
        . 2 tablespoons of vanilla extract
        . 1 1/2 cups of confectionary sugar
       1. Mix the cookie dough mix with the necessary eggs,oil, water that is called for. Put a little extra oil as you will have to cook the cookie dough longer than it       says
       2. In a greased pyrex 9×13 dish, layer the cookie dough covering the entire bottom. Should end up being about 1/2″ thick.
       3. Squirt the Caramel Sauce all over the top of the cookie dough
       4. Cover the caramel sauce and cookie dough with Double Stuffed Oreos. Don’t use any broken ones.
       5. Squirt more caramel sauce on top of the Oreos
       6. Mix up the Brownie mix using the required water, oil, eggs (whatever it calls for) and pour the batter all over the top.
       7. Bake for about 30 minutes at 350 degrees. Check it with a toothpick.
       8. Mix the softened cream cheese, vanilla extract and confectionary sugar with a mixer and cover the Brownies when cooled
       9. Refrigerate for about 1 hour before cutting into squares.
Now, go lay down on the couch with a glass of ice cold milk and stick as much of this in your mouth as you possibly can.
Warning: Do not say out loud what is on your mind as you take your first bite. Remember we are rated “G”

Caught Me!

Forever Fulfilled

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